Leo
Founder&Technical Engineer
With over a decade of experience in the food processing machinery industry, technical engineer Leo can create one-stop food processing solutions for clients based on their production capacity needs, raw material characteristics, and workshop layout.
Cathy
Marketing Director
From needs assessment and solution quotation to contract signing, we provide dedicated services throughout the entire process, and have helped many clients improve production line efficiency by more than 30%.
Rita
Sales Manager
Specializes in equipment selection and matching, order follow-up, customer needs coordination, and collaborative resolution of after-sales issues. Has served clients in over 20 countries.
Fiona
Sales Manager
Focus on providing global clients with exclusive services throughout the entire process of equipment selection, customization, and procurement, and have served more than 500 clients to date.
Maxine
Sales Manager
Skilled in analyzing clients’ production demands and designing matched food processing line solutions. He excels in cross-team communication, closely tracking project progress from early consultation to post-delivery support. Having established long-term stable partnerships with enterprises across Asia, Europe and Africa, he always prioritizes practical, cost-effective solutions for every partner.
Shelley
Sales Manager
Focused on international customer development and full-lifecycle account management. She is proficient in customized equipment scheme communication, contract coordination and after-sales problem docking. With rich experience serving medium and large food factories worldwide, she listens carefully to client requirements and strives to deliver reliable, worry-free procurement experience.
